Safe Food 101 specializes in providing professional catering and consulting services to the St. Louis metropolitan area and in Southern Illinois. Our ideal customer is a new or existing catering company, restaurant, or hospitality provider developing a new service or capitalize on an existing service.
Safe Foods 101 can act as a sounding board and consult with the business owner/manager on complex issues related to the hospitality industry. The staff at Safe Food 101 brings to the table over 20+ years personal experience working hands-on in restaurants and catering, specifically with an emphasis on the corporate and special event catering. Safe Food 101 can help provide the tools needed for the owners, managers, and staff to prepare for success.
Common Topics of Concern | |
• Catering & Service | |
• Employee Training & Education | |
• Menu Development & Pricing | |
• Cost Analysis | |
• Kitchen Layout & Design | |
• Customer Service Training | |
• Food Safety & Sanitation | |
• Standard Operating Procedures | |
• Delivery & Transportation of Product |
Contact Safe Food 101 for more information or to make an appointment.